Fresh, crisp wine with tropical aromas and a complex aftertaste.
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Ripe tropical flavours with grassy undertones excite the senses and carries through on the palate. Enjoy well-chilled with fish, white meats and pasta.
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Crisp lemon and citrus flavours, with a soft and well-balanced middle palate. Slightly oaked undertones complement the long, subtle finish.
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Well-balanced in body with some ripe fruit, touches of warm spice, mint, and dusty earth.
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Well-balanced with soft, ripe prune aromas. Delicate fruit tannins follow through on the palate with subtle oak tones.
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Intense, well-balanced wine with ripe plums & black berries filling the palate. Well integrated tannins on a long finish.
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A medium-bodied wine with mixed spice flavours and soft, silky tannins.
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Ripe berry flavours with a well-balanced spicy palate. A smooth oak aroma adds to its complexity. Enjoy at room temperature with lamb and roast beef.
The label shows the vineyards and the Gifberg mountain as well as the Historical Cellar building. It brings together the history of winemaking in the Olifants River region and Klawer Wine Cellars' role as a producer in the community.
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Fresh, strawberry flavours with a pink hue which makes this perfect for ladies.
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Rich and satisfying taste with a long lingering aftertaste of honey and lemon. A great companion in winter times. Best enjoyed on it’s own.
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A straw colour dessert wine with an aftertaste of raisins and honey. Serve well chilled at all times and pair with dark chocolate mousse.
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A full-sweet wine dessert wine with a pink hue and muscat aroma. Serve well chilled at all times and pair with strawberry ice cream.
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Non-alcoholic, unsweetened sparkling grape juice.
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Non-alcoholic, unsweetened sparkling grape juice.
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Fresh strawberry flavours with a pink hue which makes this drink perfect for ladies. Serve well-chilled.
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The bouquet opens with a vibrant blend of sweet strawberry jam, rich raisins, and aromatic fynbos. On the palate, concentrated notes of dried apricot and raisin take center stage, framed by gentle cedar oak and anchored by a beautifully integrated, savory-earthy undertone on the finish.
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Aromas of elderflower, ripe pear, white peach, sweet melon, citrus with hints of waterblommetjies. Intense nose follows through with flavours of gooseberry, quince jam, kumquat, pear drops, and candied lime
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This wine shows opulent aromas of citrus and tropical notes which are underlined with subtle hints of toast.
The Villa Esposto wine range, pays tribute to the many Italians who have played such a pivotal role in South Africa, not only in the field of winemaking but also in various civil engineering projects. In particular, it pays homage to Louis Theodore Esposto, who arrived from Italy in 1914. Louis and many other Italians built the water canal, that today is a vital “fountain of life” in our wine-growing region, Olifants River.
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A dry Rosé with a delicate pink colour, scents of spice-coated strawberry & vivid flavours of red cherry plum.
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Made from bush vines at a higher altitude and harvested a bit riper, this wine embodies tropical aromas with green undertones. Lees contact prior to pressing adds to the complexity and gives it a bolder taste.
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Villa Esposto, wine range, pays tribute to the many Italians who have played such a pivotal role in South Africa, not only in the field of winemaking but also in various civil engineering projects. In particular, it pays homage to Louis Theodore Esposto, who arrived from Italy in 1914. Louis and many other Italians built the water canal, that today is a vital “fountain of life” in our wine-growing region, Olifants River.
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The Villa Esposto wine range, pays tribute to the many Italians who have played such a pivotal role in South Africa, not only in the field of winemaking but also in various civil engineering projects. In particular, it pays homage to Louis Theodore Esposto, who arrived from Italy in 1914. Louis and many other Italians built the water canal, that today is a vital “fountain of life” in our wine-growing region, Olifants River.
read more »
Villa Esposto, wine range, pays tribute to the many Italians who have played such a pivotal role in South Africa, not only in the field of winemaking but also in various civil engineering projects. In particular, it pays homage to Louis Theodore Esposto, who arrived from Italy in 1914. Louis and many other Italians built the water canal, that today is a vital “fountain of life” in our wine-growing region, Olifants River.
read more »
Hints of cherry and cinnamon with plenty of smokey black fruit on the palate. Chocolate is sensational with this wine, as are dried fruits and nuts.
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Not for sale to persons under the age of 18. Enjoy Responsibly.