Klawer Merlot Vino Sacci 2018
Technical Analysis
Winemaker - The Klawer Winemaking Team
Main Variety - Merlot
Alcohol - 14.48 %vol
pH - 3.58
RS - 2.7 g/l
Total Acid - 5.3 g/l
Volatile Acidity - 0.48 g/l
SO2 - 81 mg/l
Free SO2 - 22 mg/l
Appellation - Olifants River
Characteristics
Type - Red
Style - Dry
Body - Medium
Taste - Fragrant
Tasting Notes
Well balanced in body and some ripe fruit, touches of warm spice, mint and dusty earth.
Blend Information
100% Merlot
Food Suggestions
Served at room temperature with a thick rump steak and black mushroom sauce.
Other Vintages
| Wine | Wine Maker | Main Variety |
|---|---|---|
| Klawer Merlot Vino Sacci 2020 | The Klawer Winemaking Team | Merlot |
| Klawer Merlot Vino Sacci 2019 | The Klawer Winemaking Team | Merlot |
| Klawer Merlot Vino Sacci 2018 | The Klawer Winemaking Team | Merlot |
| Klawer Merlot Vino Sacci 2017 | Cerina van Niekerk | Merlot |
Birdfield Farm, N7 P.O. Box 8 , Klawer, 8145, South Africa
Not for sale to persons under the age of 18. Enjoy Responsibly.