Klawer Hanepoot 2011

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Technical Analysis

Winemaker - Cerina van Niekerk
Main Variety - Muscat dAlexandrie
Alcohol - 16.0 %vol
pH - 3.63
RS - 199.6 g/l
Total Acid - 4.4 g/l
SO2 - 100 mg/l
Free SO2 - 14 mg/l
Appellation - Western Cape

Characteristics

Type - Dessert
Style - Sweet
Body - Medium


Tasting Notes

Raisins, rich and satisfying with a long finish of honey and lemon acidity. Well balanced in body.

Blend Information

100% Muscat d'Alexandrie

Food Suggestions

A great companion in winter times. Best to enjoy on its own.

In The Vineyard

1


Other Vintages

Wine Wine Maker Main Variety
Klawer Hanepoot 2021 The Klawer Winemaking Team Muscat dAlexandrie
Klawer Hanepoot 2020 The Klawer Winemaking Team Muscat dAlexandrie
Klawer Hanepoot 2018 The Klawer Winemaking Team Muscat dAlexandrie
Klawer Hanepoot 2017 The Klawer Winemaking Team Muscat dAlexandrie
Klawer Hanepoot 2014 Cerina van Niekerk Muscat dAlexandrie
Klawer Hanepoot 2011 Cerina van Niekerk Muscat dAlexandrie
Tel: +27 27 216 1530     Fax: +27 27 216 1561     Email: ontvangs@klawerwyn.co.za
Birdfield Farm, N7 P.O. Box 8 , Klawer, 8145, South Africa
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AWARE - Association for Alcohol Responsibility and Education Not for sale to persons under the age of 18. Enjoy Responsibly.