Klawer Chenin Blanc Vino Sacci 2019

Technical Analysis

Winemaker - The Klawer Winemaking Team
Main Variety - Chenin Blanc
Alcohol - 12.19 %vol
pH - 3.48
RS - 4.7 g/l
Total Acid - 6.2 g/l
Volatile Acidity - 0.32 g/l
SO2 - 127 mg/l
Free SO2 - 29 mg/l
Appellation - Olifants River

Characteristics

Type - White
Style - Dry
Body - Medium
Taste - Fruity


Tasting Notes

Fresh, crispy wine with tropical aromas and a complex aftertaste.

Ageing Potential

Best enjoyed fresh within a year of vintage.

Blend Information

100% Chenin Blanc

Food Suggestions

Enjoy well chilled with fish, chicken Malay currier. Will add zest to the vegetarian dishes like stuffed marrows and aubergine bakes.



Other Vintages

Wine Wine Maker Main Variety
Klawer Chenin Blanc Vino Sacci 2021 The Klawer Winemaking Team Chenin Blanc
Klawer Chenin Blanc Vino Sacci 2019 The Klawer Winemaking Team Chenin Blanc
Klawer Chenin Blanc Vino Sacci 2018 The Klawer Winemaking Team Chenin Blanc
Klawer Chenin Blanc Vino Sacci 2017 Cerina van Niekerk Chenin Blanc
Tel: +27 27 216 1530     Fax: +27 27 216 1561     Email: ontvangs@klawerwyn.co.za
Birdfield Farm, N7 P.O. Box 8 , Klawer, 8145, South Africa
AWARE - Association for Alcohol Responsibility and Education Not for sale to persons under the age of 18. Enjoy Responsibly.